Fragrance exploration at Chanel Beauty MBS

I always liked the scent of Bulgarian rose; Roses never meant anything romantic to me, I am drawn to their visually stunning petals in full bloom and in love with the subtle sweet scent of the Bulgarian rose and I learnt in time to come, the May rose. I thought that was all to it. But yesterday, I had someone dig into my memory bank, asking me to think further about why I love that scent. Then I remembered; the gently alluring scent of my grandmother's body gel at her house when I was over on weekends, the sweet smell in the air as I pillow-fought with my cousins while jumping on her huge bed, they were all the soft nectar-like scent of Bulgarian roses. My granny was very grounded and humble but she always had this certain refinement in her ways. That was what I always thought beauty should be like. I am glad to have unearthed this memory of her and my childhood. It is incredibly beautiful and romantic to look at your favourite scents in this way and I am thankful I live in a time where I can enjoy this little indulgence. Take some time today to think about your favourite scents and what they mean to you too.

I swear I wasn't the "creative director" behind the lens. Okay maybe I was.

For how easy it is the capture adults, kids are super hard to capture. Much less on film.

Cayla and Favian (both which I had a hand in helping to pick a name for!)

Cayla is utterly obsessed with My Milk Toof book. She "reads", giggles then giggles some more every time she sits down with it.

Birthday Meal (Sometime Back).

Warm and comforting.

Togi // Mosque Street.

Skinny Pizza @ Raffles City

random weekend dins with the brudden and the mudder.














they poured for the tea for me (and every other customer) #likeaboss

























resisted urge to steal on of the pretty pizza boxes they lined along the sides. will come back definitely, for desserts too.

Kko Kko Na Ra Korean Chicken

for mummy's day dinner 2011.





















garlic soy fried chicken was good stuff.

My Birthday 2010

I hate birthday celebrations but I love Korean food.







































And $1 icecream to end the meal. :3