Just Walking About in BKK 1: Raw and unpolished gem

We made it look easy. But the heat, oh the heat! The food here actually made me smile despite all.

One Ounce For Onion // Bangkok

Just food. Loads of it.

So as it appears, I eat and photograph what I eat a lot.

Manna, SG

Kko Kko Nara, SG

Skinny Pizza, SG

Kilo, SG

Halia Restaurant, SG

Cocette, SG

Cedele, SG

Old School Delights, SG

Togi, SG

Marble Slab, SG

Group Therapy, SG

Kinki Restaurant & Bar, SG

Oriole Cafe, SG

Don't blame me, blame my Asian genes. 

My photography style has changed a lot since back then and I don't take as many photos of food anymore. But I'm still fearful of the word 'food tasting' since the '11 and '12 years. 

Away My Heart Went in Hong Kong 3: Veggies, sunlight and everything good for your heart

I finally get why I love veg better overseas.

I can't say I wasn't sorely tempted to buy veg back to the hotel.

Island East Markets // Facebook

Coffee Prince Episode 6 - 11

Back with the second installment of food found in Coffee Prince! (and recipes to share.)

Baked goodies!

Waffles!

Coffee Shots

Grilling in the open

Korea's idea of Chinese food - Sweet and sour meat or Gu lu rou. Spot the Korean influences in the style of serving!

Korean Ice Dessert or Patbingsu (Recipes: the Basic works | easy one for Kids | just work your own combinations!)

A little boring to have it alone.

Kimchi fried rice or Kimchi Bokkeumbap (Recipes: with Processed Meat | Vegetarian Version | with Shrimps | with Bacon)

Korean pancakes or Pajeon (Recipes: with Leeks | with Kimchi | with Seafood)

This one is the comforting and delish korean equivalent of what chicken soup is to the English.

Tofu and zucchini stew or Dubu Chigae (Recipes: Plain | Bean Paste)

Korean sushi is more savoury compared to the Japanese counterpart, both equally yummy!

Korean sushi or Kimbap (Recipes: with Spam | with Tuna | with Bulgogi)

In case you did not get the fact that I am obsessed with the show because of the food, let me tell you that I am obsessed with the show because of the food (& Gong Yoo). Have fun trying out the recipes!